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three loaves of bread sitting on a cooling rack next to a loaf of bread

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Japanese Milk Bread (Shokupan) (Video) 食パン

Japanese Milk Bread is possibly the best version of soft white bread! With a milky-sweet taste and pillowy softness, shokupan is enjoyed daily in Japan as breakfast toast and in sandwiches. Here‘s the perfect milk bread recipe in two styles: rounded top and flat top.

Just One Cookbook

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