Gluten-Free Peppermint Frosted Chocolate Cookies | Recipe | Gluten free desserts cookies, Gluten free sweets, Gluten free sweet
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chocolate cookies with pink frosting on top and the words gluten free peppermin frost
1
meaningfuleats.com

Gluten-Free Peppermint Frosted Chocolate Cookies

2 ratings
· 30min · 18 servings
These gluten-free peppermint frosted cookies feature a soft chocolate cookie that's full of Andes Peppermint Crunch and topped with a rich cream cheese frosting. They're festive and pretty and always disappear fast at holiday gatherings. My top tip is to add Andes Peppermint Crunch baking chips to the cookie dough AND topping to take these cookies to the next level!
meaningfuleats
Meaningful Eats | Gluten-Free Recipes

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Ingredients

Refrigerated
• 2 Eggs, large
Baking & Spices
• 1/4 cup Almond flour
• 1 tsp Baking powder
• 1/2 tsp Baking soda
• 3/4 cup Brown sugar
• 1/2 cup Cocoa powder, unsweetened
• 1 tiny drop Food coloring, red
• 1/2 cup Granulated sugar
• 1/4 tsp Kosher salt
• 1 pinch Kosher salt
• 1/2 tsp Peppermint extract
• 3 1/2 cups Powdered sugar
• 1/2 cup Semi-sweet chocolate chips
• 2 tsp Vanilla
Oils & Vinegars
• 1/4 cup Coconut oil
Dairy
• 1 cup Butter
• 8 oz Cream cheese
• 2 tbsp Sour cream
Desserts
• 1 Andes peppermint crunch
• 1/2 cup Andes peppermint crunch baking chips or andes peppermint crunch, Thins
Other
• 1½ cups (225g) gluten-free measure-for-measure flour