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Pumpkin Streusel Bread Recipe

1hr 5min · Vegetarian · 1 serving

Celebrate the flavors of fall with this moist and tender Pumpkin Streusel Bread! Infused with warm spices like cinnamon and nutmeg, this bread is topped with a sweet, crunchy pecan streusel. Perfect for breakfast, a snack, or dessert, this easy-to-make bread will fill your kitchen with the cozy aroma of autumn.

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Ingredients

Produce

• 1 cup Pumpkin puree, canned

Refrigerated

• 2 Eggs, large

Baking & Spices

• 1 1/2 cups All-purpose flour

• 1 tsp Baking powder

• 1/2 tsp Baking soda

• 3/4 cup Brown sugar

• 1 1/2 tsp Cinnamon, ground

• 1/2 cup Granulated sugar

• 1/2 tsp Nutmeg, ground

• 1/2 tsp Salt

Nuts & Seeds

• 1/2 cup Pecans

Dairy

• 1/2 cup Butter, unsalted