Carmel Apple Pretzel Bite
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Carmel apple pretzel bite

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Comment ✨APPLE✨ and I’ll send over the recipe for my Carmel Apple Bark! This recipe has gone viral for 2 years in a row with millions of views. Hope y’all enjoy! Caramel Apple Bark is a delicious autumn-inspired treat that combines the best of caramel apples and chocolate bark. This sweet delight features layers of rich chocolate, green apple pieces, gooey caramel, and crushed pretzels. The perfect balance of sweet, tart, and crunch in every bite!
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20min · 15 servings These are just as yummy as a Carmel apple but way less messy! 🍏 Perfect for kids or adults! These didn’t even last a day in our house. 😄 Ingredients • 1 large apple • 1 tablespoon lemon juice • 1 cup of water • 1 bag of ROLOs •30 mini pretzels 1)Preheat the oven to 350°F. • 2)Cut the apples into small cubes, and soak in a bowl with 1 cup of water and 1 tablespoon of lemon juice. • 3)Put pretzels on a baking sheet, and place ROLOs on each of the pretzels. Bake for 3 minutes. 4)Take the apples out of the water and dry them off. While the ROLO pretzels are fresh out of the oven, place an apple on top. Let the candies harden for 45 minutes before eating. Apple Rolo Pretzel, Appetizers Kids, General Conference Snacks, Fall Party Food Ideas For Kids, Appetizer For Kids, Carmel Apple Slices For Party, Pretzel Caramel Apple Bites, Caramel Apple Bites Mini, Pretzel Carmel Apple Bites
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What’s your favorite Carmel Apple toppings? Personally I love Carmel apples with nuts but my kids favorite Carmel Apple topping is chocolate! These Carmel Apple bites are so easy even the kids can make these (with a little oven supervision). Bake the pretzels and rolos in a 250 degree oven for 5 minutes. Then add your apple pieces and enjoy! These are so easy and delicious! Follow @adaydreamblog for more fun recipes!
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20min · 15 servings These are just as yummy as a Carmel apple but way less messy! 🍏 Perfect for kids or adults! These didn’t even last a day in our house. 😄 Ingredients • 1 large apple • 1 tablespoon lemon juice • 1 cup of water • 1 bag of ROLOs •30 mini pretzels 1)Preheat the oven to 350°F. • 2)Cut the apples into small cubes, and soak in a bowl with 1 cup of water and 1 tablespoon of lemon juice. • 3)Put pretzels on a baking sheet, and place ROLOs on each of the pretzels. Bake for 3 minutes. 4)Take the apples out of the water and dry them off. While the ROLO pretzels are fresh out of the oven, place an apple on top. Let the candies harden for 45 minutes before eating.