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freshly baked muffins in a baking tin
cooking.nytimes.com

Pumpkin Maple Muffins Recipe

These muffins are just the right amount of sweet, lightly spiced and deeply orange, thanks to the addition of ground turmeric. Browning the butter beforehand may seem like a fussy step, but it provides a vaguely nutty, deeply caramelized flavor that makes for a superlative muffin.
nytcooking
NYT Cooking

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