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an old fashioned german fruit cake on a plate
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Old-Fashioned German Fruit Cake

1hr 30min · Vegetarian · 12 servings
This Old-Fashioned German Fruit Cake is a spiced, fruit-filled treat perfect for the holiday season. With a combination of molasses, buttermilk, and a medley of dried fruits and nuts, this cake is a delightful twist on the classic fruitcake. Add rum or brandy for extra flavor, and let it age for a couple of weeks for the best taste! #germanfruitcake #holidaybaking #fruitcake #traditionalbaking #christmasdesserts #holidaytreats
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Ingredients

Produce
• 1 cup Dried fruits, mixed
Refrigerated
• 3 Eggs, large
Condiments
• 1/4 cup Molasses
Baking & Spices
• 2 cups All-purpose flour
• 1 tsp Baking powder
• 1/4 tsp Baking soda
• 1 tsp Cinnamon, ground
• 1/2 tsp Cloves, ground
• 1 cup Granulated sugar
• 1/2 tsp Nutmeg, ground
• 1/2 tsp Salt
Nuts & Seeds
• 1 cup Nuts
Dairy
• 1/2 cup Butter, unsalted
• 1/2 cup Buttermilk
Desserts
• 1/2 cup Candied citrus peel