These Maple Bourbon Candied Walnuts are the perfect blend of sweet, salty, and spiced! Coated in pure maple syrup, cinnamon, a splash of bourbon, and sea salt, they’re oven-roasted to crunchy perfection. Whether you're serving them at holiday gatherings, gifting them in jars, or snacking by the handful, these nuts are an irresistible seasonal treat. Vegan-friendly and so easy to make!
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