Indulge in these mouthwatering vegan strawberry scones made with frozen coconut oil or non-dairy butter. This healthy scone recipe is egg-free and uses buttermilk or your favorite milk if not dairy-free. Enjoy the perfect balance of fresh strawberries baked into the dough, topped with a delightful lemon glaze. Made with whole grain flour and less added sugar, these scones are a healthier twist on the traditional recipe. Treat yourself today!
