Enjoy the sweet and savory flavors of this Green Grape Salad, featuring juicy green grapes, tangy feta cheese, and crunchy walnuts, all dressed in a delightful balsamic vinaigrette!
In a large bowl, combine the halved green grapes, crumbled feta cheese, chopped walnuts, red onion, and fresh parsley.
In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper until well combined.
Drizzle the dressing over the grape mixture and toss gently to coat all ingredients.
Serve immediately or chill in the refrigerator for a refreshing side dish.
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