Amish White Bread is a delightfully soft and fluffy bread that’s perfectly sweetened with a touch of sugar. It’s not heavy or overly sweet either. I think it’s a perfect everyday bread, and if you’re not a fan of sweetness in your bread, feel free to reduce the sugar. It will still be undeniably delicious! If you’re looking for a light & airy homemade bread that’s not overly complicated, you’ve come to the right place. When you make this soft and spongy Amish white bread, you get the perfect slice for sandwiches, toast, or just enjoying with a spread
