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journal article
The Fruits of Viticulture in Orange County
Raymond M. Holt
The Quarterly: Historical Society of Southern California
Vol. 28, No. 1 (March 1946), pp. 7-33 (27 pages)
Published By: University of California Press
https://doi.org/10.2307/41168077
https://www.jstor.org/stable/41168077
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